Sunday, April 20, 2008

Planning for summer eat local challenge

It is always fun to try a challenge, and this year we will be trying the Eat Local challenge. While cooking up dinner tonight, I realized that almost everything included will be local this summer. We had a simple supper of potato pancakes, and this summer the potatoes and carrots will be grown in our yard, the eggs come from the CSA or farm, and I serve it with my own homemade apple butter made from local apples. The only non-local ingredients are the salt and the flour, and I am on the lookout for local flour :) Anyone know where I can get some that is grown and milled in VA?

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